Mushroom & Sage Rolled Turkey Breast

Name: Mushroom & Sage Rolled Turkey Breast
Prep time: 25 min
Cook time: 1 h
Total time: 1 h 25 min
Cuisine: American
Ingredients: 1/4 cup coconut oil (or butter, divided, room temperature); 10 ounces mushrooms (finely chopped); 1 clove garlic (minced); Salt and pepper to taste; 3 tbsp chopped fresh sage (divided); 1 boneless butterfiled turkey breast ((3 to 4 lbs)); 1 180 F Pop Up® disposable cooking thermometer ((optional, but very useful!))