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By Martha Stewart
One-Pan Pasta
Instructions
Prep:15min
Our famous one-pan pasta makes a delicious dinner in just 20 minutes. All the ingredients—pasta, tomatoes, onions, and olive oil—cook together in one pan.
Updated at: Sat, 21 Jun 2025 00:13:16 GMT
Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
29
High
Nutrition per serving
Calories428.7 kcal (21%)
Total Fat8.7 g (12%)
Carbs74.8 g (29%)
Sugars7.6 g (8%)
Protein13 g (26%)
Sodium207 mg (10%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
12 ounceslinguine
12 ouncescherry tomatoes
or grape, halved or quartered if large
1onion
thinly sliced
4 clovesgarlic
thinly sliced
½ teaspoonred-pepper flakes
2 sprigsbasil
plus torn leaves for garnish
2 tablespoonsextra-virgin olive oil
plus more for serving
coarse salt
freshly ground pepper
4 ½ cupswater
parmesan cheese
freshly grated, for serving
Instructions
View on Martha Stewart
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Notes
8 liked
2 disliked
Easy
Go-to
Delicious
Fresh
Makes leftovers
