By bbc.co.uk
Artichoke pasta
Instructions
Prep:30minCook:30min
A delightfully simple recipe, ideal for a weeknight supper. Use fresh herbs to get the best flavours and complement the artichokes. Each serving provides 444kcal, 14g protein, 81g carbohydrates (of which 3g sugars), 5g fat (of which 0.6g saturates), 7.5g fibre and 0.5g salt.
Updated at: Mon, 13 Jan 2025 06:37:11 GMT
Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories188 kcal (9%)
Total Fat1.1 g (2%)
Carbs37 g (14%)
Sugars0.9 g (1%)
Protein7.1 g (14%)
Sodium14.6 mg (1%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on bbc.co.uk
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