By bbc.co.uk
Artichoke pasta
Instructions
Prep:30minCook:30min
A delightfully simple recipe, ideal for a weeknight supper. Use fresh herbs to get the best flavours and complement the artichokes. Each serving provides 444kcal, 14g protein, 81g carbohydrates (of which 3g sugars), 5g fat (of which 0.6g saturates), 7.5g fibre and 0.5g salt.
Updated at: Wed, 07 May 2025 00:16:38 GMT
Nutrition balance score
Good
Glycemic Index
40
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories223.1 kcal (11%)
Total Fat3.9 g (6%)
Carbs38.3 g (15%)
Sugars0.8 g (1%)
Protein7.6 g (15%)
Sodium48.1 mg (2%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on bbc.co.uk
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