Crispy Sweet Potato Latkes

Name: Crispy Sweet Potato Latkes
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 1 pound sweet potatoes, peeled and shredded; 1/2 small onion, shredded; 1 small garlic clove, grated or finely minced; 1/4 cup all-purpose flour; 1/2 tsp garlic powder; 1 tsp kosher salt; 1 large egg; 1/4 cup olive oil; 3/4 cup honey greek yogurt; 1/2 tsp ground cinnamon

Instructions

Prep:15minCook:10min

These Crispy Sweet Potato Latkes are the perfect side dish for Easter, or if they’re made with matzo meal, for Passover. These guys are sweet and soft on the inside, salty and crispy on the outside. If you have a sweeter palate, serve with sweetened yogurt, but if you’re into the sweet and salty aspect of things, serve seasoned lemon Greek yogurt. Either way, you’ll keep coming back for me.

Updated at: Mon, 28 Jul 2025 21:45:29 GMT