Savory Sweet Potato Hash Browns

Name: Savory Sweet Potato Hash Browns
Cuisine: American
Ingredients: 1 large sweet potato peeled (approx. 3½ cups); 2 tablespoons grated onion; 2 eggs; 1 tablespoon plain flour; 1/4 teaspoon kosher salt (adjust to taste); 2 tablespoons vegetable oil (use more if required)

Instructions

These savory sweet potato hash browns are easy to make and perfect for breakfast or brunch. Crispy and flavorful, they combine sweet potato and grated onion for a delicious, satisfying dish.

Updated at: Fri, 21 Aug 2026 08:41:39 GMT