Spicy Salmon Rice Muffins

Name: Spicy Salmon Rice Muffins
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American, Asian, Japanese
Ingredients: 3 sheets nori paper; 1½ cups cooked sushi rice (cooled); 1 lb salmon (skin removed + cubed small); 2 tbs sesame oil ((or olive oil)); 1 tbs low sodium soy sauce; 1 tbs honey; 2 scallions (diced); 1/2 tsp each garlic powder, onion powder, chili powder, paprika, dried oregano; salt (to taste); 1/4 cup kewpie mayo; 2 tsp Sriracha sauce; 1 tsp honey; 1/2 avocado (diced small); 2 tsp black sesame seeds