Tandoori wings and chutney dip

Name: Tandoori wings and chutney dip
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Cuisine: Indian, Asian
Ingredients: * 1 tbsp Chili powder; * 2 tbsp tandoori Masala; * 2 tsp salt; * 2 tsp black pepper; * 1 tsp Ginger paste; * 1 tsp Garlic paste; * 1/2 cup Full fat yogurt; * 1/2 tsp or more Red food coloring; * Juice of half of lime; 2-3lbs chicken wings; * 1/2 cup yogurt; * 2-3 tbsp chutney; * Lime juice; * thinly sliced onion; * 1 tbsp sumac; * Juice of half of lim; Chopped cilantro; Add marinade ingredients together

6 steps

Prep:30minCook:1h

Wanted tandoori chicken but with the full Americanized wing experience? I got you babyyyy

Updated at: Thu, 17 Aug 2023 01:11:05 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories251.4 kcal (13%)

Total Fat14.4 g (21%)

Carbs9.8 g (4%)

Sugars5.4 g (6%)

Protein19.2 g (38%)

Sodium1181 mg (59%)

Fiber2.1 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

1 TbspChili powder

2 Tbsptandoori Masala

2 tspsalt

2 tspblack pepper

1 tspGinger paste

1 tspGarlic paste

½ cupFull fat yogurt

½ tspRed food coloring

or more

0.5lime

Juice of

2 lbschicken wings

½ cupyogurt

2 Tbspchutney

Lime juice

onion

thinly sliced

1 Tbspsumac

0.5lime

juice of

cilantro

chopped

Instructions

Step 1

Score chicken wings with three lines like you would tandoori chicken, then add marinade ingredients together (chili powder - juice of half lime) to 2-3 lbs of chicken wings

Step 2

Marinate chicken for 4 hours or overnight

Step 3

Hit a wire rack with nonstick spray, then add wings. Bake chicken wings at 400° for 30 min, flipping every 10 min then broil for 3 min

Step 4

Make chutney dip by adding yogurt, chutney, and lime juice together. Then refrigerate

Step 5

Thinly slice some red onion and add sumac/lime juice

Step 6

Top wings with red onion and chopped cilantro, enjoy!