Lemon Pepper Shrimp Sheet Pan

Name: Lemon Pepper Shrimp Sheet Pan
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 1 lb peeled and deveinded shrimp (thawed); 1 tbsp ghee; 3 tbsp olive oil; 1 large lemon (zested); 1/4 tsp garlic powder; 1/4 tsp onion powder; 1/2 tsp kosher salt; 1 tsp cracked pepper; 1 tsp lemon juice; 1 lb asparagus; 1 1/2 tsp kosher salt; 8 cups water; 2 tbsp olive oil (for drizzle); Fresh lemon juice and salt/pepper to taste for garnish

Instructions

Prep:5minCook:10min

Quick and easy Lemon Pepper Shrimp and Asparagus that can be whipped up in 15 minutes or less. Take back your weeknights with this Whole30, Paleo and Keto recipe.

Updated at: Wed, 20 Nov 2024 04:51:36 GMT