
By pastrychefonline.com
Turkey Shepherd's Pie with Stuffing Crust
Instructions
Prep:45minCook:1h
Warm and filling, this "Thanksgiving shepherd's" pie is brimming with Thanksgiving flavors. I realize that most turkeys and chickens do not require Shepherds, but please just go with it for the sake of the season and the mashed potatoes.
Updated at: Sun, 16 Mar 2025 18:59:14 GMT
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Ingredients
6 servings

2 ½ cupsstuffing
dressing, made from the recipe of your choice, leftover is just fine

½ cupturkey broth
or chicken

2yukon gold potatoes
medium, you can use all of one or the other, i'm just letting you know what i did

salt
to taste

pepper
to taste

2 ouncesbutter

1 cupmilk
warmed, maybe a bit more I just put it in a pan over medium heat until it was hot but not scalding

3 tablespoonsfat
you can use oil, butter, coconut oil, chicken fat--whatever you like here

1onion
medium, finely diced

1 ribcelery
large, finely diced

1carrot
large, finely diced

1 teaspoonpoultry seasoning

2 tablespoonsflour

1 cupschicken stock
or turkey

½ cupsweet potatoes
in 1/2" dice

2 cupschicken
diced, or turkey

1 cupfrozen peas

½ cupdried cranberries
Instructions
View on pastrychefonline.com
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