
By masonfit.com
Ninja Foodi Pot Roast
Instructions
Prep:15minCook:1h 45min
How to use a pressure cooker to transform lean round roasts and low carb vegetables into a melt in your mouth pot roast with gravy.
Updated at: Thu, 27 Mar 2025 13:55:48 GMT
Nutrition balance score
Great
Glycemic Index
45
Low
Glycemic Load
5
Low
Nutrition per serving
Calories264 kcal (13%)
Total Fat9.1 g (13%)
Carbs10.8 g (4%)
Sugars4.1 g (5%)
Protein35.6 g (71%)
Sodium915.3 mg (46%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

2.5 poundeye of round roast
or bottom round, fat trimmed

1 tablespoonkosher salt

1 teaspoongarlic powder

1 teaspoononion powder

½ teaspoonblack pepper
to taste

32golive oil
divided

5carrots
medium, peeled and roughly chopped

1daikon radish
large, peeled and roughly chopped

30gtomato paste

30gred wine vinegar

15gworcestershire sauce

2 cupsbeef bone broth

2 sprigsrosemary

2bay leaves

2 tablespoonscorn starch

2 tablespoonswater
Instructions
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Notes
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Makes leftovers