Mushroom baked eggs with squished tomatoes

Name: Mushroom baked eggs with squished tomatoes
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: European, British
Ingredients: 2 large flat mushrooms(about 85g each), stalks removed and chopped; rapeseed oil, for brushing; ½ garlic clove, grated (optional); a few thyme leaves; 2 tomatoes, halved; 2 large eggs; 2 handfuls rocket

Instructions

Prep:5minCook:30min

Start your day the healthy way with mushrooms, baked eggs and tomato. A low-fat, low-calorie dish that's two of your five-a-day - perfect for a weekend breakfast

Updated at: Mon, 15 Feb 2021 20:43:04 GMT