Baked Salmon and Asparagus in Foil

Name: Baked Salmon and Asparagus in Foil
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 4 (6 oz) skinless salmon fillets; 1 lb asparagus (, tough ends trimmed); 2 1/2 Tbsp olive oil; 2 cloves garlic (, minced); Salt and freshly ground black pepper; 1 lemon (, thinly sliced); Fresh dill sprigs (, or chopped fresh thyme, rosemary or parsley)

Instructions

Prep:10minCook:20min

This salmon and asparagus in foil couldn't be easier to make and results in juicy, succulent baked salmon and perfectly cooked asparagus. Serve this salmon with salad or mashed potatoes for a complete meal, perfect for busy weeknights!

Updated at: Thu, 21 Nov 2024 04:03:51 GMT