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Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories332.9 kcal (17%)
Total Fat11 g (16%)
Carbs47.7 g (18%)
Sugars34.7 g (39%)
Protein13.7 g (27%)
Sodium1271.5 mg (64%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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