By Food & Wine
Tuna Steaks with Lemon Caper Sauce
This quick, easy sauce for tuna steak adds tart brightness to the meaty grilled fish with just a handful of ingredients, particularly bright lemon and capers. If you'd like, try it on the fish of your choice — the vinaigrette-style sauce goes well with almost any seafood.
Updated at: Mon, 23 Feb 2026 02:56:36 GMT
Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
0
Low
Nutrition per serving
Calories584.6 kcal (29%)
Total Fat39.7 g (57%)
Carbs1.4 g (1%)
Sugars0.2 g (0%)
Protein53.1 g (106%)
Sodium786 mg (39%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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Notes
5 liked
0 disliked
Easy
Under 30 minutes
Fresh
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