Berry Sheet Cake (gluten-free, dairy-free)

Name: Berry Sheet Cake (gluten-free, dairy-free)
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: American
Ingredients: 2 cups almond flour; 2/3 cup tapioca flour; 1/3 cup coconut flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 2 large eggs (room temperature); 1/4 cup almond milk; 1/2 cup maple syrup; 1/4 cup coconut oil; 1/2 tablespoon apple cider vinegar; 1 teaspoon vanilla extract; 12-14 ounces fresh berries (approx 3 cups) (make sure they're completely dry (if recently washed))

Instructions

Prep:10minCook:40min

This berry sheet cake is soft, lightly sweet, and made easy in one sheet pan. Just whip together the batter, dot it with fresh berries, then pop it in the oven. It's the perfect summer treat!

Updated at: Thu, 21 Nov 2024 16:23:52 GMT