Pork souvlaki

Name: Pork souvlaki
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: European, Mediterranean, Greek
Ingredients: 400g lean pork shoulder, cut into 2cm chunks; 1 tbsp olive oil; ½ tbsp dried oregano; 1 lemon zested and juiced; ½ tsp hot paprika; 100ml fat-free yogurt; 1 small garlic clove grated; ½ cucumber trimmed and grated; 2 red peppers deseeded and cut into chunks; 2 Little Gem lettuce leaves separated; chilli sauce to serve (optional); flatbreads warmed, to serve (optional)

Instructions

Prep:15minCook:10min

Serve our speedy pork souvlaki skewers when you’re in need of a quick and easy midweek meal. Serve with flatbreads and yogurt and chilli sauces on the side

Updated at: Tue, 26 May 2026 00:30:55 GMT