Sheet-Pan Kielbasa With Cabbage and Beans
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By cooking.nytimes.com
Sheet-Pan Kielbasa With Cabbage and Beans
Instructions
Cook:35min
Updated at: Thu, 03 Apr 2025 03:52:27 GMT
Nutrition balance score
Great
Glycemic Index
22
Low
Glycemic Load
6
Low
Nutrition per serving
Calories348.5 kcal (17%)
Total Fat21 g (30%)
Carbs29.5 g (11%)
Sugars5.1 g (6%)
Protein13 g (26%)
Sodium718.3 mg (36%)
Fiber10.1 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 x 2 poundssavoy cabbage
medium, cut through the root into 1-inch-thick wedges
¼ cupextra-virgin olive oil
plus more for tossing the cabbage
Kosher salt
black pepper
8 ounces poundsmoked kielbasa
diagonally sliced 1/4-inch thick
¼ cupred wine vinegar
¼ cupfresh dill
finely chopped
1shallot
finely chopped
4 teaspoonsdijon mustard
1 x 14 ouncecan white beans
such as great northern or cannellini, drained and rinsed
Instructions
View on cooking.nytimes.com
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