
By gourmettraveller.com.au
Pepper-crusted beef rib with beetroot and wilted beetroot greens
Instructions
Prep:20minCook:1h 45min
Australian Gourmet Traveller recipe for pepper-crusted beef rib with beetroot and wilted beetroot greens.
Updated at: Sat, 14 Jun 2025 00:51:07 GMT
Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
6
Low
Nutrition per serving
Calories733 kcal (37%)
Total Fat57.4 g (82%)
Carbs12.9 g (5%)
Sugars7.2 g (8%)
Protein40.4 g (81%)
Sodium164 mg (8%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on gourmettraveller.com.au
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Notes
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Delicious
One-dish
Special occasion