By Delicious AU
Crispy skin barramundi and vietnamese slaw
Instructions
Prep:15minCook:10min
A crispy fish dish you can put together in minutes with an oh-so-tasty, healthy Vietnamese dressing.
Updated at: Wed, 04 Aug 2021 05:16:52 GMT
Nutrition balance score
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Ingredients
4 servings
2 Tbspeanut oil
or sunflower
4barramundi fillets
0.25wombok
thinly sliced, or cabbage
1red onion
thinly sliced
6dutch carrots
we used purple
2bird’s eye chillies
thinly sliced
1 bunchcoriander
leaves picked
1 bunchmint
leaves picked
100gbean sprouts
1 tspbrown sugar
5 ½ Tbsrice wine vinegar
2juice of limes
2 Tbspeanut oil
or sunflower
1 Tbsfish sauce
Instructions
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