Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
43
High
Nutrition per serving
Calories441.5 kcal (22%)
Total Fat18.4 g (26%)
Carbs62.1 g (24%)
Sugars25.4 g (28%)
Protein9.2 g (18%)
Sodium433.4 mg (22%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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