By kingarthurbaking.com
Sourdough Pizza Crust
Instructions
Prep:10minCook:18min
Sourdough bakers are always on the lookout for creative ways to put unfed starter to use. In the case of this pizza crust, the open crumb and distinctive hearty taste of sourdough are well suited to bold toppings and well-aged cheeses.
Updated at: Sun, 14 Feb 2021 17:05:22 GMT
Nutrition balance score
Great
Glycemic Index
71
High
Glycemic Load
18
Moderate
Nutrition per serving
Calories128.2 kcal (6%)
Total Fat0.3 g (0%)
Carbs25 g (10%)
Sugars0.2 g (0%)
Protein4.8 g (10%)
Sodium193.2 mg (10%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
14 servings
Instructions
View on kingarthurbaking.com
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