By travelfoodatlas.com
Bori Bori (Vori Vori) Recipe
Instructions
Prep:10minCook:1h 20min
Bori Bori hearty and filling ingredients make it a popular comfort food in Paraguayan cuisine, often enjoyed as an evening meal in colder seasons.
Updated at: Fri, 07 Aug 2026 00:52:11 GMT
Nutrition balance score
Good
Glycemic Index
64
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories707 kcal (35%)
Total Fat38.8 g (55%)
Carbs40.2 g (15%)
Sugars3.9 g (4%)
Protein47.4 g (95%)
Sodium413.8 mg (21%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
3Chicken breasts
thinly sliced
3Chicken thighs boneless
chopped
1onion
Large diced
4scallions
Sliced
1Green bell pepper
cubed
2Tomatoes
peeled, seeded and diced
0.5 lbPumpkin
cubed
1Carrot
cubed
2bay leaves
¼ teaspoonGround cumin
Salt
as required
pepper
Freshly ground, as required
6 tablespoonsVegetable oil
2 cupsCorn flour
extra fine cornmeal
5 ozQueso paraguayo
Paraguayan cheese, or fresh cheese, grated
3 quartsWater
approximately
Instructions
View on travelfoodatlas.com
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