By tenttrailcamp.com
Deutsche Berliner: Traditionelle Gefüllte Krapfen
Instructions
Prep:30minCook:20min
Experience the classic German treat with these traditional filled doughnuts, featuring a soft, yeasted dough and a sweet jam filling.
Updated at: Wed, 04 Feb 2026 22:26:40 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories295.6 kcal (15%)
Total Fat6.2 g (9%)
Carbs53.9 g (21%)
Sugars21.9 g (24%)
Protein6.2 g (12%)
Sodium113.7 mg (6%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
2 ¼ teaspoonsactive dry yeast
1 cupmilk
lukewarm, 105-115 ̊F, 40-46 ̊C
4 cupsall-purpose flour
or Weizenmehl Type 405
¼ cupgranulated sugar
1 teaspoonlemon zest
freshly grated
½ teaspoonsalt
2egg yolks
large
1egg
large
4 tablespoonsunsalted butter
softened at room temperature
vegetable oil
for deep-frying
10 ouncesjam
raspberry, strawberry, plum, cherry, or apricot
Powdered sugar
or granulated sugar, for dusting
Instructions
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Notes
1 liked
0 disliked
Bland
Crispy
Delicious
Dry
Easy
