Crockpot Shepherd's Pie with Ground Beef

Name: Crockpot Shepherd's Pie with Ground Beef
Prep time: 20 min
Cook time: 4 h
Total time: 4 h 20 min
Cuisine: American
Ingredients: 2 pounds ground beef; 1 tablespoon olive oil; 1 cup diced yellow onion; 2 cloves garlic, minced; 1 (10.5 ounce can) tomato sauce; 2 tablespoons Worcestershire sauce; 1 1/2 teaspoon dried thyme; 1 teaspoon dried rosemary; 1 1/2 teaspoons salt; 1/2 teaspoon black pepper; 1/2 cup beef broth; 1 tablespoon cornstarch; 1 pound frozen mixed vegetables (peas, carrots, corn, green beans); 2 pounds russet potatoes, peeled and cut into chunks; 1/2 cup milk; 4 tablespoons unsalted butter; 1/4 cup sour cream; Salt and pepper, to taste; Fresh parsley, chopped

Instructions

Prep:20minCook:4h

This easy Crockpot Shepherd’s Pie features ground beef simmered with veggies in a savory, herbed gravy, topped with creamy mashed potatoes. Perfectly hearty and comforting, it’s an effortless dinner for chilly nights.

Updated at: Thu, 05 Feb 2026 21:22:10 GMT