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Nutrition balance score
Good
Glycemic Index
42
Low
Glycemic Load
7
Low
Nutrition per serving
Calories271.3 kcal (14%)
Total Fat19.4 g (28%)
Carbs17.5 g (7%)
Sugars11.8 g (13%)
Protein11.7 g (23%)
Sodium551.6 mg (28%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
70gmixed salad greens
for the salad
80gstrawberries
for the salad
60gblueberries
for the salad
100gburrata
for the salad
2 Tbsppistachios
chopped, for the salad
2 tspdijon mustard
for the dressing
½ tspgarlic powder
for the dressing
1 Tbspextra virgin olive oil
for the dressing
1 Tbsplemon juice
for the dressing
1 Tbspwater
for the dressing
2 tsphoney
for the dressing
Salt
to taste, for the dressing
Pepper
to taste, for the dressing
Instructions
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