Tahini chicken, greens and beans

Name: Tahini chicken, greens and beans
Prep time: 20 min
Total time: 20 min
Cuisine: Middle Eastern
Ingredients: 2 tbsp vegetable oil; 2 large onions, sliced into wedges; 4 large garlic cloves, sliced; 1 tbsp ground cumin; 1 tbsp ground coriander; ½ tbsp ground cinnamon; ½ tsp ground turmeric; 1 tbsp tomato purée; 150g tomatoes, roughly chopped (or use ½ x 400g tin chopped tomatoes); 1 x 640g pack skinless chicken thigh fillets; 1 x 400g tin butter beans; 1 x 400g tin chickpeas; 1 chicken stock cube*; 1 tbsp clear honey; 100g dried apricots, halved; zest and juice of 1 lemon; 150g shredded kale, tough stalks removed; 3 tbsp tahini, stirred; juice of ½ a lemon

Instructions

Prep:20min

When you’ve had enough of rich Christmas fare, this hearty but healthy one-pot will fit the bill perfectly – while filling your home with fragrant aromas as it cooks

Updated at: Fri, 14 Mar 2025 21:11:42 GMT