Keto Creamy Chicken and Mushroom Casserole

I used beef broth instead of chicken broth along with adding some onion to cook along with the mushrooms. It became a hit with my family as my first dinner I cooked!

It was delicious thank you!

huge hit for hungry boys

Very easy to make and super delicious. I added a handful of spinach leaves and had it over cauliflower rice.

Super Yummy. Me and my Mom made this for supper!

Great recipe. I added spinach and didn’t bother with the sour cream. Fabulous but added extra thyme and garlic as personal preference.

Used cream cheese, too, instead of heavy cream.

Concur with everyone else about subbing in cream cheese for sour cream. Also used butter + milk as a heavy cream substitute and turned out good! Loved this a bunch (but it’s not super filling).

I loved this. It had awesome flavor.

We liked it I did cream cheese instead of sour cream . I also had some noodles in there I would make again.

My old man says more garlic next time, I say more mushrooms but then again we love garlic and mushrooms. It was delicious.

Pretty good! I'll probably sub cream cheese or portabello powder for the sour cream in the future, as it seems mainly to be a thickening agent.

This was popular with the entire family and I have a few picky eaters! The only thing I modified was halving the herbs per a few collective reviews. This one is going in the rotation for sure!

I lessened the chicken broth and heavy cream to 1/2 what the recipe called for and added about an Oz of cream cheese along with fresh baby spinach

Wasn't bad but don't think we'll make it again, at least not as-is. Looking at some of the other reviews, I would echo (1) reducing some broth or using another method to thicken the sauce a bit and (2) cutting back on some of the thyme and parsley to taste, which we found a bit overwhelming.

Perfect, easy weeknight dinner! Served over rice and it was so good. The sauce is addicting!

Chop the mushrooms really fine. Sooooo much flavor. One of our fav recipes.

I wouldn't add the chicken broth next time so the sauce would be thicker.

Made this twice so far. First time went 100% by the recipe and it was amazing. Second time I added some sautéed onions and it really added a new level of flavor (though onions are not for strict keto). sauce was amazing. If you add anything though bump up the amount of sauce you make.

Mixed rice with mine. Was very flavorful and delicious.

Way too much parsley for our taste, but we’ll make it again with less next time.

We added a green salad but could also go with a pasta (which would not make it keto anymore but it is just a suggestion)