Salmon Romesco

Name: Salmon Romesco
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 4 salmon filets (about 6-ounces each); 1 tablespoon olive oil; 1 tablespoon fresh lemon juice; 2 garlic cloves, minced; 1 tablespoon fresh herbs (finely chopped); 1 teaspoon fine sea salt; 1 (12-ounce) jar roasted red peppers, drained; 2 medium roma tomatoes; ½ cup sunflower seeds; ¼ cup hemp hearts; ¼ cup fresh Italian parsley (flat-leaf parsley); ¼ cup extra virgin olive oil; 2 tablespoons fresh lemon juice; 2 garlic clove (chopped); ½ teaspoon smoked paprika

Instructions

Prep:5minCook:15min

This oven baked salmon romesco is made without nuts and is easy and incredibly flavorful. Fancy enough for company, this simple fish recipe boasts zesty bold flavors and ready in less than 20 minutes!

Updated at: Wed, 26 Aug 2026 04:43:22 GMT