
By taste.com.au
Slow-cooker massaman beef curry recipe
Instructions
Prep:10minCook:8h 30min
Take your tastebuds on an exotic trip with this authentic Thai curry dish.
Updated at: Mon, 31 Mar 2025 01:08:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories654.6 kcal (33%)
Total Fat33.3 g (48%)
Carbs43.1 g (17%)
Sugars8 g (9%)
Protein47.2 g (94%)
Sodium2923.2 mg (146%)
Fiber6.3 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

18.2 gmpeanut oil

750gbeef chuck steak
trimmed, cut into 3cm cubes

1brown onion
medium, halved, thinly sliced

87.5 gmmassaman curry paste
Thai

2garlic cloves
crushed

6cardamom pods
bruised

1cinnamon stick

2makrut lime leaves
vein removed, chopped

270mlcan coconut milk

500gdesiree potatoes
peeled, cut into 3cm pieces

2carrots
large, peeled, thickly sliced

76.25 gmfish sauce

20mlpalm sugar

21 gmlime juice

Grain Rice
White, Medium, steamed

peanuts
to serve

coriander leaves
to serve
Instructions
View on taste.com.au
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