
By bakeplaysmile.com
Slow Cooker Roast Beef
Instructions
Prep:15minCook:8h
This Slow Cooker Roast Beef is the perfect winter dinner... one pot, plenty of vegetables and moist pull-apart roast beef that melts in your mouth.
Updated at: Fri, 28 Mar 2025 16:45:45 GMT
Nutrition balance score
Good
Glycemic Index
74
High
Glycemic Load
38
High
Nutrition per serving
Calories843.6 kcal (42%)
Total Fat48 g (69%)
Carbs51.2 g (20%)
Sugars5.3 g (6%)
Protein50.6 g (101%)
Sodium642.2 mg (32%)
Fiber6.3 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

3 Tbsolive oil

1.5kgbeef chuck roast

salt
to season

pepper
to season

1onion
diced

4 tspgarlic
minced, or 4 garlic cloves minced

4carrots
roughly chopped

4celery stalks
roughly chopped

4potatoes
large, peeled and quartered

½ cupplain flour

2 Tbsitalian herbs
parsley, oregano, rosemary etc, chopped

4 cupsliquid beef stock
Instructions
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Notes
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Delicious
Go-to
Kid-friendly
Easy