
By umi.kitchen
Pasta alla Vecchia Bettola
Instructions
Prep:30minCook:2h
Learn how to make Pasta alla Vecchia Bettola
Updated at: Thu, 27 Mar 2025 19:50:53 GMT
Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Glycemic Load
193
High
Nutrition per serving
Calories4187 kcal (209%)
Total Fat161 g (230%)
Carbs447.9 g (172%)
Sugars101.2 g (112%)
Protein100.6 g (201%)
Sodium2955.4 mg (148%)
Fiber38.6 g (138%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings

¼ cupolive oil
good

2 ½ cupsSpanish onion
chopped

1 tablespoongarlic
minced

½ teaspooncrushed red pepper flakes

1 ½ teaspoonsdried oregano

1 cupvodka

2 x 28 ouncecans peeled plum tomatoes

kosher salt

freshly ground black pepper

1 poundpenne rigate

2 tablespoonsfresh oregano
chopped, plus extra for serving

1 cupheavy cream
or less, to taste

½ cupparmesan cheese
freshly grated, plus extra for serving
Instructions
View on umi.kitchen
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