Chickpea Provençal

Name: Chickpea Provençal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1 onion; 1 large fennel bulb; 3/4 lb carrot; 4 cloves garlic; 1 lemon; 4 tbsp. extra virgin olive oil; 2 tbsp. coarse sea salt, plus more to taste; 1/2 tsp. fresh ground black pepper; 1/2 tsp. garlic powder; 1/2 c white wine, optional; 1 c vegetable stock; 4 tsp. fresh thyme; 3 c cooked chickpeas; 1 lb baby spinach

Instructions

Prep:15minCook:30min

This chickpea provençal recipe takes advantage of ingredients you likely already have in the house and turns them into a flavorful, rustic Mediterranean meal.

Updated at: Wed, 22 Jan 2025 07:50:16 GMT