
By kawalingpinoy.com
Kwek-kwek
Instructions
Prep:15minCook:15min
Kwek-Kwek is a classic Filipino street food made of quail eggs dipped in orange-colored batter and deep-fried to golden perfection. These fun appetizers are served with spicy vinegar or special dipping sauce.
Updated at: Sat, 29 Mar 2025 03:38:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories197.2 kcal (10%)
Total Fat4.3 g (6%)
Carbs33.7 g (13%)
Sugars20.2 g (22%)
Protein6.2 g (12%)
Sodium950.8 mg (48%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

36 piecesquail eggs
hard-boiled and peeled

1 ¼ cupflour

1 x 8 gramsseasoning powder
packet

1 teaspoonorange food coloring powder
or annnato powder

1 teaspoonbaking powder

½ teaspoonsalt

½ teaspoonpepper

1 cupwater
cold

canola oil

½ cupvinegar

½ cupketchup

¼ cupbrown sugar

1 tablespoonsoy sauce

4thai chili peppers
stemmed and chopped

2 cupswater

⅓ cupsoy sauce

1 cupbrown sugar

1 headgarlic
peeled and minced

¼ cupshallots
peeled and chopped

1 tablespoonflour

1 tablespooncornstarch
Instructions
View on kawalingpinoy.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
Crispy
Delicious
Easy
Go-to
Spicy