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By everylastbite.com
Roasted Cauliflower, Dates, Red Onion & Parsley Salad
Instructions
Prep:17minCook:20min
This roasted cauliflower and date salad is a light and fresh salad that takes just 30 minutes to make.
Updated at: Thu, 05 Aug 2021 08:09:06 GMT
Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
7
Low
Nutrition per serving
Calories231.5 kcal (12%)
Total Fat18.7 g (27%)
Carbs16 g (6%)
Sugars10.3 g (11%)
Protein3.7 g (7%)
Sodium174.6 mg (9%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1cauliflower
medium, cut into florets
1 Tbspolive oil
¼ tspsalt
½ tsppaprika
1 tspdried oregano
2 Tbspextra virgin olive oil
1 tsplemon juice
½ tsplemon zest
1 tspapple cider vinegar
1 Tbsptahini
¼ tspsalt
¼ tsppepper
⅓ cupdates
cut into small pieces
¼ cupred onion
thinly sliced
½ cupparsley
chopped
¼ cuppine nuts
toasted
Instructions
View on everylastbite.com
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