One-Pot "Baked" Feta Pasta

Name: One-Pot "Baked" Feta Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 16 oz silken tofu (*); 1/3 cup nutritional yeast; 3 tablespoons lemon juice (or lime juice); 1 tablespoon apple cider vinegar; 2 teaspoons garlic (minced, or 1 tsp garlic powder); 1 teaspoon dried basil; 1 teaspoon dried oregano; 1 teaspoon salt; 8 oz whole wheat pasta (**); 1 pint cherry tomatoes; 2 cups spinach (or fresh package of basil (.5 oz)); red pepper flakes (optional topping)