Roasted Vegetable Salad with Crispy Chickpeas

I would indeed cook the peas in a boiling saucepan rather than letting sit in a bowl as it was slightly too firm for me Second go: I cooked the peas and mashed them in a tiny food processor before mixing it to the yoghurt and the consistency was perfect. Even a fussy child who hates peas ate it!

Lekker en vullend. Had spinazie vervangen voor bulgur.

This tastes amazing but keep an eye on your veg, mine took only 25 mins total in the oven. As a result of it being ready earlier than expected my peas and onions were a little crunchy but that was OK. Next time I'll put my peas and onions on earlier.