A Salad of Grilled Vegetables over Crisp Lettuce with Halloumi Croutons

Name: A Salad of Grilled Vegetables over Crisp Lettuce with Halloumi Croutons
Cuisine: American
Ingredients: 1 large clove garlic, finely minced (or put through a garlic press); 1 teaspoon dried oregano; 1/4 teaspoon Dijon mustard; Juice of one lemon; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon granulated sugar; 1 tablespoon red wine vinegar; 1/2 cup extra-virgin olive oil; 1 medium zucchini; 1 red bell pepper; 1 medium red onion; 8 ounces halloumi cheese; 1 large romaine lettuce heart; The vinaigrette (above)

Instructions

We've been eating "lower" carb for the past couple of weeks, so salads are frequently on the menu. This salad reminds me of shish kebab over lettuce. Bonus: halloumi cheese!

Updated at: Wed, 26 Mar 2025 17:53:11 GMT