Rye Soda Bread

Name: Rye Soda Bread
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: European, British, American
Ingredients: 1 cup of whole wheat flour (113g); 1 1/2 cups of dark rye flour (165g); 1/4 cup of light or dark brown sugar (54g); 1 Tbsp of baking soda (18g); 1/2 tsp of salt (3g); 1/2 cup of root beer (118ml); 1/2 cup of buttermilk (113g)

Instructions

Prep:10minCook:40min

Learn how to make this super easy rye soda bread at home. If you are a fan of soda bread and rye, try this recipe! It is dense and hearty without eggs or yeast.

Updated at: Thu, 21 Nov 2024 12:27:13 GMT