Spicy Chicken Pasta with Bacon and Peas

Name: Spicy Chicken Pasta with Bacon and Peas
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 pound chicken breast (skinless and boneless, halved horizontally); salt; 1/2 teaspoon red pepper flakes; 1 teaspoon dried basil; 1 tablespoon olive oil; 8 oz penne pasta ((use gluten free pasta for gluten free version)); 1 cup frozen green peas; 1 tablespoon olive oil; 6 garlic cloves (minced); 1/2 teaspoon red pepper flakes; 15 oz tomato sauce (, from the can (I used Hunt's)); 1/2 teaspoon dried basil; 1 cup mozzarella cheese (, shredded); 1/2 cup heavy cream; 8 slices bacon (, cooked, drained of fat, chopped)