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Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Nutrition per recipe
Calories1148.9 kcal (57%)
Total Fat15 g (21%)
Carbs238.6 g (92%)
Sugars69.2 g (77%)
Protein15.4 g (31%)
Sodium789.1 mg (39%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
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