
By Martha Stewart
Lemon Bars with Brown-Butter Shortbread Crust
Martha's next-level lemon bar recipe wins rave reviews for the way browned butter adds a nutty complexity to the shortbread crust and how that contrasts with the super lemony topping of these favorite bar cookies.
Updated at: Sun, 30 Mar 2025 11:41:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories193.6 kcal (10%)
Total Fat7.2 g (10%)
Carbs30.1 g (12%)
Sugars21.6 g (24%)
Protein2.9 g (6%)
Sodium29.1 mg (1%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
View on Martha Stewart
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