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By goldmedalflour.com
Classic Lemon Meringue Pie - Gold Medal Flour
Instructions
Prep:30min
Taste a classic recipe! This pie is bursting with fresh lemon taste and a sweet, creamy real meringue topping.
Updated at: Sun, 05 May 2024 21:05:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
44
High
Nutrition per serving
Calories399.5 kcal (20%)
Total Fat14.2 g (20%)
Carbs64.9 g (25%)
Sugars47.3 g (53%)
Protein3.8 g (8%)
Sodium167.8 mg (8%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1 cupall-purpose flour
½ teaspoonsalt
⅓ cupshortening
2 tablespoonswater
cold
3egg yolks
1 ½ cupssugar
⅓ cupcornstarch
1 ½ cupswater
3 tablespoonsbutter
or margarine
2 teaspoonsgrated lemon peel
½ cuplemon juice
2 dropsyellow food color
if desired
3egg whites
¼ teaspooncream of tartar
6 tablespoonssugar
½ teaspoonvanilla
Instructions
View on goldmedalflour.com
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