By Allrecipes
Fondant Potatoes
Instructions
Prep:15minCook:40min
Chef John's fondant potatoes are oven-braised in a buttery, thyme-flavored sauce. The outsides are crisp and golden and the insides are rich and creamy.
Updated at: Tue, 22 Apr 2025 00:37:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories151.7 kcal (8%)
Total Fat10.3 g (15%)
Carbs13.9 g (5%)
Sugars1.1 g (1%)
Protein1.7 g (3%)
Sodium218 mg (11%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
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Notes
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