By Springlane
Leicht & vegan: Kartoffelsuppe mit geröstetem Blumenkohl
Instructions
Prep:15minCook:50min
So leicht und lecker war Kartoffelsuppe selten. Gerösteter Blumenkohl sorgt für mehr Geschmack und weniger Kalorien. Gönn dir einen großen Teller!
Updated at: Thu, 23 Jan 2025 17:53:05 GMT
Nutrition balance score
Great
Glycemic Index
58
Moderate
Glycemic Load
19
Moderate
Nutrition per serving
Calories335.8 kcal (17%)
Total Fat21.3 g (30%)
Carbs32.4 g (12%)
Sugars7.5 g (8%)
Protein7 g (14%)
Sodium578.9 mg (29%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on Springlane
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