By Springlane
Leicht & vegan: Kartoffelsuppe mit geröstetem Blumenkohl
Instructions
Prep:15minCook:50min
So leicht und lecker war Kartoffelsuppe selten. Gerösteter Blumenkohl sorgt für mehr Geschmack und weniger Kalorien. Gönn dir einen großen Teller!
Updated at: Thu, 21 Nov 2024 12:25:07 GMT
Nutrition balance score
Great
Glycemic Index
58
Moderate
Glycemic Load
19
Moderate
Nutrition per serving
Calories338.2 kcal (17%)
Total Fat21.7 g (31%)
Carbs32.7 g (13%)
Sugars7.4 g (8%)
Protein6.7 g (13%)
Sodium579.5 mg (29%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on Springlane
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
