Authentic Greek Spinach and Feta Pie - Spanakopita

Name: Authentic Greek Spinach and Feta Pie - Spanakopita
Prep time: 40 min
Cook time: 40 min
Total time: 1 h 20 min
Cuisine: Greek, Mediterranean
Ingredients: 1 pound (500 g) frozen spinach (thawed); 1 medium onion finely chopped or 3-4 spring onions chopped (only white parts); 2 tablespoons olive oil plus more for brushing the phyllo; 3 tablespoons chopped parsley; 2 tablespoons chopped dill; 1/4 cup chopped fresh mint (or 2 tbs dry); 1/4 teaspoon nutmeg; 1 teaspoon sugar; 10-12 ounces (280-340 g) crumbled and grated feta; 2-3 medium eggs (or 2 large); 12 phyllo sheets

Instructions

Prep:40minCook:40min

The authentic Greek recipe for spanakopita, spinach and cheese pie. A baked spinach pie with herbs and feta cheese covered with crunchy phyllo. Easy to make and healthy.

Updated at: Sun, 20 Apr 2025 00:42:15 GMT