Vegan Bao Buns with Hoisin Cauliflower

Name: Vegan Bao Buns with Hoisin Cauliflower
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Cuisine: Asian
Ingredients: 1 medium cauliflower; 1/2 cup rice flour; 1/2 cup chickpea flour; 1/4 teaspoon salt; 1 cup water; 2 cups Panko bread crumbs; ½ cup Hoisin sauce; 1 teaspoon sesame oil; 2 tablespoons soy sauce; 1 tablespoon dark soy sauce; 1 teaspoon rice vinegar; 1 tablespoon cornflour; 3 tablespoon water; Frozen Vegan Bao Buns; Cucumber; Spring onion; Pickled daikon and carrots; Cilantro; Sesame seeds

Instructions

Prep:25minCook:10min

These Vegan Bao Buns filled with crispy Hoisin Cauliflower are one of our favorite ways to have cauliflower: breaded, crispy fried, and coated with an umami-rich homemade hoisin sauce.

Updated at: Mon, 19 May 2025 00:47:14 GMT