Almond Flour Muffins Recipe with 3 Varieties!

Name: Almond Flour Muffins Recipe with 3 Varieties!
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: American
Ingredients: 2 1/2 Cups Almond Flour (280g) (click to see my favorite) ((note 1)); 1/2 Cup sugar free granulated sweetener (click to see my favorite) ((note 2)); 1 teaspoon Baking Soda; 1/4 teaspoon Kosher salt; 3 Large Eggs, beaten; 8 ounces plain Greek Yogurt ((note 3)); 2 teaspoons Vanilla extract; 1/3 Cup Sliced Almonds (Optional); 1 Cup Fresh Blueberries (Optional); 1 Cup Sugar free Chocolate Chips (Optional)

Instructions

Prep:5minCook:20min

These Almond Flour Muffins are soft, fluffy, and naturally gluten free with a moist texture thanks to Greek yogurt. This easy recipe comes together in one bowl and includes three delicious variations: blueberry, chocolate chip, or sliced almond. Perfect for breakfast, snacks, or meal prep, these muffins are lower in carbs while tasting just like a classic bakery muffin.

Updated at: Tue, 25 Aug 2026 00:26:23 GMT