By Once Upon a Chef
30-Minute Hoisin Beef Bowls
Instructions
Prep:20minCook:10min
These easy Asian beef bowls made from ground beef, hoisin sauce, ginger and garlic are a family favorite!
Updated at: Mon, 19 Feb 2024 14:13:31 GMT
Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories503.7 kcal (25%)
Total Fat20.5 g (29%)
Carbs24.7 g (10%)
Sugars9.9 g (11%)
Protein53.4 g (107%)
Sodium1370.6 mg (69%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 pounds90 % lean ground beef
¾ teaspoonbaking soda
6 tablespoonshoisin sauce
best quality such as lee kum kee or kikkoman, use gluten - free if needed
3 tablespoonssoy sauce
use gluten - free if needed
1 tablespoontomato paste
1 teaspoonsesame oil
asian
1 teaspoonsugar
½ teaspoonred pepper flakes
1 tablespoonvegetable oil
4cloves garlic
chopped
2 tablespoonsfresh ginger
chopped
5scallions
sliced, light and dark green parts separated
rice
cashews
chopped
sesame seeds
veggies
shredded, such as carrots, lettuce or bell peppers
Instructions
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