Fluffy Banana Bread Cinnamon Rolls (Gluten Free Option)

Name: Fluffy Banana Bread Cinnamon Rolls (Gluten Free Option)
Cook time: 35 min
Total time: 35 min
Cuisine: American
Ingredients: 4 1/4 cups (540 g) + 1 tbsp all-purpose flour, (plus more for flouring surface); 1 packet (8 g) activated yeast; 1/4 tsp sea salt; 1 tsp cinnamon; 1/2 tsp nutmeg; 1/2 cup (100 g) brown sugar; 1/4 cup (50 g) granulated sugar; 1 1/4 cup (270 mL) dairy-free milk, unsweetened, room temperature; 1/3 cup (87 g) banana mashed, room temperature; 1/4 cup (57 g) salted vegan butter, melted and room temperature; 1 tsp vanilla extract; 1/2 cup (113 g) vegan butter or coconut oil, softened; 3 tbsp ground cinnamon; 2/3 cup (160 g) brown sugar; 2 large bananas, mashed; 1/2 cup (113 g) vegan cream cheese, room temperature; 2 tbsp vegan butter; 1/2 cup (120 g) creamy peanut butter; 1 cup (150 g) powdered sugar

Instructions

Cook:35min

These ultra soft and fluffy banana bread cinnamon rolls use just banana as the egg and create the sweetest soft pillows of banana bread in cinnamon roll form! Topped with a creamy peanut butter cream cheese frosting!

Updated at: Thu, 21 Nov 2024 10:14:06 GMT