Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories339.6 kcal (17%)
Total Fat13.5 g (19%)
Carbs26 g (10%)
Sugars2.1 g (2%)
Protein28.1 g (56%)
Sodium637 mg (32%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
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